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Famag Spiral Dough Mixer – IM5-230-10V (HH)

£1,195.00

The FAMAG IM 5 spiral dough mixer with electric single-phase engine and 10 speeds is designed and built just as larger professional mixers, but can be easily used as well as a household appliance for domestic use.

Main features of the new FAMAG IM 5 10V HH:

  • 10-speed control
  • stop control
  • forward/reverse run control
  • offset breaking bar
  • high hydration

In stock (can be backordered)

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SKU: IM5-230-10V/HH Categories: ,

Description

Model:
Grilletta IM 5/230/10V HH
Body material:
Enamelled steel
Typology :
Benchtop
High-hydration:
Soft doughs:
Medium doughs:
Hard doughs:
Mixing head type:
Fixed
Dough Capacity:
5 Kg
hydration max:
95 %
Speed levels:
10
Tank capacity:
7 L
Bowl diameter:
24 cm
Bowl height:
19 cm
Operating mode:
Single-phase 230 V
Flour quantity:
3 Kg
Water quantity:
2 L
Hourly output:
18 kg/h
Minimum dough:
0.3 Kg
Spiral - rpm (min):
90 rpm
Spiral - rpm (max):
320 rpm
Bowl - rpm (min):
10 rpm
Bowl - rpm (max):
35 rpm
Speed reverser:
Yes
Offset breaker bar:
Yes
Warranty:
3 years
Dough mixing time:
Standard
Manufacturing country:
Italy

The FAMAG IM 5 spiral dough mixer with electric single-phase engine and 10 speeds is designed and built just as larger professional mixers, but can be easily used as well as a household appliance for domestic use.

Thanks to its extremely precise and reliable mechanisms, this machine is silent, with low energy consumption and does not require any maintenance.

This machine is especially suitable for professional catering, delis, pizzerias and for all those businesses who need to process small quantities of dough at a time.

Main features of the new FAMAG IM 5 10V HH:

  • 10-speed control
  • stop control
  • forward/reverse run control
  • offset breaking bar

The great innovation of this mixer is that it is suitable for HIGH HYDRATION, which is perfect for those who need very highly hydrated dough, e.g. 80-90-95%, while with other models dough can only reach 75%.

The spiral can be run on reverse in order to mix pre-ferments and poolish, and can reach up to 300 rpm thanks to its boosted inverter.

This machine is equipped with automatic locking system that stops the machine functioning when the stainless steel grid is lifted during the use.

The transmission belt provides resistance and long-lasting durability.

The components that come in direct contact with the dough are made of stainless steel. The painting is electrostatic with food-grade epoxy powder.

Maximum dough capacity: 5 kg

Fully made in Italy, a guarantee of reliability and quality in materials and construction.

The machine is equipped with a latest-generation Brushless motor that guarantees low consumption and very high thermal efficiency

Additional information

Weight 28 kg
Dimensions 54 × 30 × 48 cm

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